Elegant King Crab Appetizers
Delightful appetizers combining fresh king crab meat with a creamy filling enveloped in crispy wonton wrappers. Perfect for entertaining!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 12 servings
- Category: Appetizer
- Method: Baking
- Cuisine: Seafood
- Diet: Gluten Free
Ingredients
- Wonton wrappers
- King crab meat
- Cream cheese
- Shredded cheese (mozzarella or cheddar)
- Lemon juice
- Garlic powder
- Salt
- Pepper
- Chopped green onions (optional)
Instructions
- Preheat the oven to 375°F (190°C).
- Lightly grease a muffin tin and press the wonton wrappers into each cup.
- Combine the king crab meat, cream cheese, shredded cheese, lemon juice, garlic powder, salt, and pepper in a mixing bowl.
- Spoon the crab mixture evenly into each wonton cup.
- Place the muffin tin in the preheated oven and bake for 10-15 minutes.
- Remove from the oven and sprinkle with chopped green onions, if desired.
Notes
Leftovers can be stored in an airtight container in the refrigerator for up to 2 days. Reheat in the oven to maintain crispiness.
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 0g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 40mg