Ultimate Loaded Chicken Club
A delightful combination of tender chicken, crispy bacon, creamy avocado, and fresh veggies in a toasted bun, elevated by a flavorful herb spread.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Cooking
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
- Juicy seasoned chicken
- Crispy bacon
- Creamy herb spread
- Avocado
- Lettuce
- Tomato
- Red onion
- Toasted bun
Instructions
- Start by cooking the seasoned chicken until it’s cooked through.
- In a bowl, mix together your choice of fresh herbs with cream cheese or mayonnaise to create the creamy herb spread.
- Cook the bacon in a skillet over medium heat until it reaches the desired crispiness.
- Toast your buns until golden brown.
- Layer down some crunchy lettuce, followed by slices of tomato and thinly sliced red onion on the bottom half of your toasted bun.
- Place your sliced, cooked chicken atop the veggies.
- Add the crispy bacon, followed by creamy slices of avocado.
- Spread a generous amount of your prepared creamy herb spread on the top half of the bun.
- Close the sandwich with the top half of the bun and serve immediately.
Notes
Feel free to customize by adding jalapeños for heat or swapping proteins.
Nutrition
- Serving Size: 1 sandwich
- Calories: 620
- Sugar: 3g
- Sodium: 880mg
- Fat: 42g
- Saturated Fat: 10g
- Unsaturated Fat: 32g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 4g
- Protein: 36g
- Cholesterol: 75mg